Public Health and Planetary Health

Field Description

The field of Public Health & Planetary Health unites and facilitates the university’s basic and applied research at the intersection of human population health and ecosystem health. The field currently offers Master of Public Health (MPH), accelerated MPH, and a complementary MPA/MPH program.

Master of Public Health

Cornell’s MPH curriculum is designed to help students build and develop skills in areas that are critical for public health. Different from large undergraduate programs, this professional master’s program is designed to create a ‘community of practice’ where we all push each other to grow and improve, in both traditional public health knowledge areas, and in professional competence (e.g., “soft skills”, “leadership”, “emotional intelligence”, etc.). We are a small cohort of students and core faculty, drawing on expertise from across campus and across the world. At this time, we offer two concentration areas, with interdisciplinary instruction from both researchers and practitioners:

Infectious Disease Epidemiology

Graduates are prepared to manage, prevent, identify, and respond to infectious disease threats, covering ongoing and emerging viral, bacterial, fungal or parasitic disease concerns in both humans and animals. Students learn how to measure and track disease spread, map and disseminate appropriate public health communications, and to lead a coordinated response to address the public health need. This includes training in epidemiological techniques specifically related to infectious diseases and outbreak investigation, as well as training in vector borne diseases.

Food Systems for Health

Students learn to take a systems approach to assess and coordinate policies or interventions that ensure safe and sustainable land use, food production, food storage, food processing, food delivery, and consumption. This includes training in toxicology, food safety, food and water security, and/or nutrition. Students learn how to engage local and global communities to assess systems or needs, develop interventions from a One Health approach, and lead monitoring and evaluation processes to ensure public health needs are being met.

Detailed academic requirements can be located in the graduate field handbook.

Contact Information

Website: https://publichealth.cornell.edu
Email: cornellmph@cornell.edu
Phone: 607-253-4390

Data and Statistics

Subject and Degrees

Public Health

Concentrations by Subject

Public Health

  • food systems and health
  • infectious disease epidemiology

Faculty

Hector Aguilar-Carreno

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Christopher Brendan Barrett

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Kevin J. Cummings

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Katherine Dickin

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Julia L. Finkelstein

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Kathryn Fiorella

  • Campus: Ithaca - (Divisional Member)
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Maria Fitzpatrick

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Elizabeth Lorraine Fox

  • Campus: Ithaca - (Divisional Member)
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Lorraine Ayana Francis

  • Campus: Ithaca - (Divisional Member)
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

H. Oliver Gao

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Rodman Guy Getchell

  • Campus: Ithaca - (Minor Member)
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Laura Goodman

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Karla Hanson

  • Campus: Ithaca - (Divisional Member)
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Laura C Harrington

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Jarra F. Jagne

  • Campus: Ithaca - (Divisional Member)
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Yihong Li

  • Campus: Ithaca - (Divisional Member)
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Katherine A. McComas

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Gen Meredith

  • Campus: Ithaca - (Divisional Member)
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Jamila Michener

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Courtney Cuinn Murdock

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Rebecca Judith Nelson

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Jeff D. Niederdeppe

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Daryl Van Nydam

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Amelia Greiner Safi

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Krysten L. Schuler

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Jeremy B. Searle

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Linda Shi

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Alexander J.A. Travis

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Jamie Vanucchi

  • Campus: Ithaca - (Divisional Member)
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Isaac B. Weisfuse

  • Campus: Ithaca - (Divisional Member)
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Nancy M. Wells

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Gary R Whittaker

  • Campus: Ithaca
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology

Caroline B. Yancey

  • Campus: Ithaca - (Divisional Member)
  • Concentrations: Public Health: food systems and health; infectious disease epidemiology